Plan A Perfect Bbq Party With These Seven Easy Tips
Barbeques Are Standard For Gatherings Such As The 4th Of July, Birthday Celebrations, Receptions, And Going Away Parties
It Doesn't Matter What Your Reason For Planning A Barbecue Party, As Long As You Do Some Careful Upfront Planning, Your Guests Will Have A Great Time And You Will Have Memories To Cherish For Years.
Organizing the perfect Bbq gathering is not complicated, as long as you follow a few simple steps.
1) Guests are what make your barbeque party complete and they are the first most important thing you need to plan for. With a little planning ahead of time you can minimize scheduling conflicts for your potential guests. It's not that difficult to pick a date and time that works for the majority of your guests if you give everyone enough time in advance to prepare. Do not get discouraged when some of your guests are not able to attend because sometimes it just doesn't matter how much advance notice you give.
2) Make sure to check out the weather for that time of year. Just in case the weather is bad during your party, you should have an inclement weather backup plan. Since you can't really predict how good the weather will be during your party, you should carefully plan out the best chance for good weather and plan your party accordingly. If you choose to take a chance and have a barbecue in cold weather because there are fewer chances of thunderstorms, be prepared for lots of complaints about how hard it is to stay warm!
3) A barbecue just isn't complete without meat! Plan for and buy the meat that you want to serve the guests at your party. You should take time to have at least a couple of various types of meats, mainly because everyone visiting may not like a selected type. You really can't go wrong with serving chicken or hot dogs, hamburgers or sausages. You need to have smaller, child-size meat portions available if you plan to have younger children in attendance
Now that you have carefully selected your meats, you should think about the side dishes you want to serve. For a classic-styled barbecue, stick to the basics and serve the traditional sides to your guests. Potato salad, coleslaw, corn on the cob, baked beans and baked potatoes are considered traditional side dishes. Don't forget to stock your condiment bar with the classics: pickles, onion, ketchup, mustard and relish. You can easily have these items prepared and ready to be served at your next barbecue party. You may want to cook other items, but any barbeque is complete with just the items listed above. Once again, if children will be present, you may want to consider sides for them as well.
4) Chips and dip are almost certainly the two simplest things to include for your visitors. The bulk of your family and friends will enjoy chips and dip, and the great part is that it involves no extra cooking or prep time from you!
5) You may or may not want to think about purchasing decorations for your celebration - it all is dependent upon the style of your party. Any local party store should have festive decorations if you need them for your party's theme. You may also consider purchasing decorations that can be stored and reused at a different time, such as reusable tablecloths and Tiki torches.
6) The day before your party, you will want to make certain to thaw, put together, and marinate the meat you will be preparing. Store the meat away, allowing it to soak up the marinate until it is time for it to go on the grill. Prepare as many side dishes as you can ahead of time
7) Get up early on the day of your party, so you can get ready for the greatest BBQ party ever! Get your prep work done early so you have plenty of time to anticipate your guests, instead of preparing food or hanging decorations. It only takes a few hours to prepare for a party which your guests will think took weeks of preparation. Try to have the grill already going by time the guests get there as well, because the smell coming from the grill is sure to get everyone in the mood.
About the Author
Jennifer Jones-Wilder is a self-employed writer, professional health educator, business advisor and mother of three. In her spare time she loves creating websites for companies and individuals.